Appetizers
Calamari Fritti
Fried squid with spicy marinara and lemon wedges
7.95
Bruschetta Caprese
Assorted fresh garlic brushed grilled tuscan bread with tomatoes, extra virgin olive oil, basil and mozzarella
6.95
Spiedino D'Carne
Grilled skewer of tenderloin tips and portabellos with bleu cheese, peppers, tomato and a chianti sauce
8.95
Gamberi Con Prosciutto
Gulf shrimp wrapped with prosciutto with a lemon-butter parsley sauce
8.95
Carpaccio Rucola
Thinly sliced beef sirloin with arugula, truffle oil, capers, diced tomatoes and parmigiano
8.50
Salciccia Con Escarole
Italian sausage, cannellini beans, escarole and slivered garlic
7.95
Cozze Con Pomodoro
Prince Edward Island mussels in an Italian plum tomato, red chili peppers, white wine and garlic sauce
8.95
Soup & Salads
Zuppa Del Giorno
Soup of the day 3.50
Soup added to salads 2.95
Dinner or Caesar
Caesar: Fresh romaine hearts and Caesar dressing 3.50 ea
Dinner: Mixed Italian greens with house dressing 3.50 ea
Insalata Vera Cruz
Baby arugala, figs, spiced pecans, feta cheese, mango puree and a balsamic glaze topped with grilled chicken
11.50
Spinaci Con Calamari
Fresh spinach with a spicy honey mustard dressing, bleu cheese, tomato, walnuts, and fried calamari
11.50
Insalata Carne Pimento
Peppercorn encrusted beef tenderloin on a bed of romaine with artichoke hearts, roasted peppers, red onions, broccoli and a red wine vinaigrette
10.95
Caesar Con Pollo / Gamberi
Grilled chicken breast with assorted crostinis and romaine hearts 10.95
Substitute shrimp 13.95
Insalata Inverno
Arugala, butternut squash, golden raisins, crispy pancetta, goat cheese, grilled chicken, balsamic honey mustard
11.50
Farfalle Con Gamberi
Grilled gulf shrimp, farfalle pasta, roasted garlic parmigiano dressing, pancetta croutons, arugula and roasted peppers
11.50
Sides
Rosemary potatoes 2.50
Spinach 4.50
Pasta
(Includes choice of soup, dinner or Caesar salad)
Rotolo
House made tri colored pasta with sausage, spinach, three cheeses and Barese sauce
11.50
Farfalle Barese
Bow tie pasta with pancetta, oregano, scallions and a spicy tomato cream
10.95
Penne Abruzesse
Pasta quills with spicy roasted sausage, mushrooms, shallots and a tomato ragu with fresh parmigiano
11.50
Rigatoni Piedmontese
Pasta tubes with chicken breast, peas, sage, white wine and garlic
10.95
Lasanga Classico
Layered pasta with meat sauce, bechamel, capricolla, mortadella, mozzarella, and parmigiano
11.95
Triongole Di Spinace
Triangle shaped ravioli stuffed with spinach and cheese with tomato-vodka cream sauce
10.95
Rigatoni Bolognese
A ragu of pork, veal, tomato and vegetables
10.95
Entrees
(Includes choice of soup, dinner or Caesar salad)
Pollo Alla Diavola
Oven roasted chicken breast with kalamata olives, capers, spicy tomato, white wine, garlic and grilled polenta
12.95
Pollo Briaco
Oven roasted chicken breasts, pepperoncini, roasted peppers, mushrooms, potato wedges, white wine, and garlic
13.95
Panino Di Polpette
House made meatballs. marinara, provolone, rosemary focaccia with crispy potato sticks
9.95
Vitello Caluzza
Sauteed veal scallopini with sundried tomatoes, peas, goat cheese, whtie wine and garlic served with angel hair
16.95
Maialie Con Pancetta
Oven roasted pork tenderloin wrapped with pancetta, rosemary and sage with natural jus and rosemary potatoes
14.95
Panino Di Braciolle
Braised stuffed beef rolls on rosemary focaccia with provolone cheese and crispy potato sticks
9.95
18% Gratuity for parties of 6 or more
Menu items and Prices Subject to change.
