Not only is Zia's Trattoria a great restaurant for hosting your next private party, we also provide delicious food to off-site gatherings as well (see below for details about our Chicago-area catering services).

At the restaurant, we can host banquets and private parties for such festivities as outlined below...plus any others you can conjure up!:

• Wedding Receptions
• Rehearsal Dinners
  
• Bridal Showers
  
• Baby Showers
  
• Birthdays
  
• Anniversaries
  
• Surprise Parties
  
• Holiday Events
  
• Corporate Parties
  
• Other Private Functions
  

Recommended Event Packages

Two-Course Event
Choice of two salads (House, Caesar, or Zia Pena)
Choice of three entrees (Chicken, Pork, and Pasta Entrees)
$ 17.95 per person
Not available Friday and Saturday Evenings

Three-Course Event
Appetizer table of Fried Calamari and Bruschetta
Choice of two salads (House, Caesar, or Zia Pena)
Choice of three entrees (Chicken,Pork, and Pasta Entrees)
$ 22.50 per person
Not available Friday and Saturday Evenings

Four-Course Event
Appetizer table of Fried Calamari and Bruschetta
Choice of three salads
Choice of three entrees (does not include Beef Tenderloin)
Tiramisu for Dessert
$ 26.95 per person

Grand Package Event
Choice of any three appetizers
Choice of three salads
Choice of three entrees
Dessert platters
$ 32.00 per person

Our Catering Menu (carry-out only):

Classic Pastas
Full-pan serves 12-15...$80.00
Half-pan serves 5-7...$40.00

• Rigatoni Bolognese
  
• Penne Abruzesse
  
• Rigatoni Piedmontese
  
• Spaghetti Amatriciana
  
• Penne Primavera
  
• Rigatoni Con Carne
  
• Farfalle Barese
  
• Penne Arrabiatta
  

Specialty Pastas
Our specialty pastas take a little more care to prepare...

• Ravioli Di Zucca...$1.50 additional per person
  
• Duck Ravioli...$1.00 additional per person
  

Chicken Dishes
Each breast weighs approximately 4 oz...$4.00 per person
Our recommedation: one breast per person if serving with other dishes

• Chicken Limone...Lemon, white wine, shallots, peas, and garlic
  
• Chicken Zia Anna...Marsala wine, spinach, mushrooms and proscuitto
  
• Chicken Diavola...Spicy tomato, white wine, garlic, black olives, and capers
  
• Chicken Ciambotta...Sausage, peppers, oregano, tomato, white wine, and garlic
  
• Chicken Vesuvio...White wine, garlic, herbs, and peas
  
• Chicken Caluzza...Sun dried tomatoes, peas, goat cheese, white wine, and garlic
  
• Chicken Saltimbocca...Proscuitto, sage, brandy sauce
  
• Pollo Briaco...Pepperoncini, peppers, onions, white wine, and garlic
  

Pork Dishes
Each tenderloin is approximately 5 oz...$5.00 per person

• Pork tenderloin with panetta, rosemary and sage in natural juices

Sides
Full-pan serves 15 people...$40.00
Half-pan serves 5-7 people...$20.00

• Rosemary Potatoes
  
• Garlic Broccoli
  
• Mixed Greens House Salad
  
• Caesar Salad
  
• Fried Polenta Marinara
  
• Vesuvio Potatoes
  

Please call anytime with questions about our Chicago area catering and banquet services, or, if you would like us to create a more customized menu.

Ryan Naegele
Banquet Manager
773-775-0808